— Menu —
- S N A C K S -
vegetable jardin, dill -- $6
Pickles
vegetable jardin, dill -- $6
montreal spice -- $5
Cocktail Nut Mix
montreal spice -- $5
lemon aioli*, harissa ketchup -- $8
Fried Potato Wedges
lemon aioli*, harissa ketchup -- $8
in tomato-garlic tapenade -- $6
Olives
in tomato-garlic tapenade -- $6
calabrian chile mayo -- $11
Fried Artichokes
calabrian chile mayo -- $11
- S M A L L -
fiore sardo -- $11
Farm Greens
herb vinaigrette, shaved vegetables,
fiore sardo -- $11
breadcrumbs -- $15
Grilled Broccoli
bagna cauda aioli, grana padano,
breadcrumbs -- $15
pepita chili crunch -- $15
Roasted Cauliflower
tahini verde, pickled shallot,
pepita chili crunch -- $15
summer peaches, blistered shishitos, almond, good balsamic -- $17
Herby Burrata
summer peaches, blistered shishitos, almond, good balsamic -- $17
roasted corn, tomato aioli, sour cream & onion chips -- $20
Albacore Tuna Salad
roasted corn, tomato aioli, sour cream & onion chips -- $20
fried garlic -- $20
Heirloom Tomato Tartine
sharp cheddar & oil-cured olive,
fried garlic -- $20
grilled bread -- $21
Shaved Coppa
ricotta, pepper salad,
grilled bread -- $21
cherry tomatoes, dijonnaise -- $19
Garlic Sausage
white bean, charred squash,
cherry tomatoes, dijonnaise -- $19
pickles, iceberg -- $17
Double Cheeseburger*
fromage américain, onion jam, secret sauce,
pickles, iceberg -- $17
jammy egg, caper aioli* -- $26
Tuna Niçoise*
potatoes & green beans, tomato relish,
jammy egg, caper aioli* -- $26
- L A R G E -
old bay, sauce verte, rouille -- $29
Grilled Prawns
old bay, sauce verte, rouille -- $29
romesco -- $28
Roasted 1/2 Chicken
romesco -- $28
sauce ravigote -- $25
/
$44
Pork Tenderloin*
sauce ravigote -- $25
/
$44
bordelaise butter -- $29
/
$56
Grilled Teres Major*
bordelaise butter -- $29
/
$56
- D E S S E R T S -
whipped mascarpone, strawberry conserva, hazelnut -- $15
Warm Olive Oil Cake
whipped mascarpone, strawberry conserva, hazelnut -- $15
*consuming raw or undercooked food may increase your risk of illness
